Head chef Alan Minto with Newcastle Falcons' Andy Saull and local musician Chris Dakers.

New Head Chef Arrives At Kingston Park

Tuesday 5 August 2014

Newcastle Falcons have recruited a new Head Chef to bolster the ranks at the club.

Newcastle Falcons are pleased to announce that Alan Minto has rejoined the club’s Conference and Events team.

Having already been part of the award-winning team of chefs at Kingston Park, Alan has returned to the club with the aim of helping the Falcons retain their two Stadium Experience Awards.

The head chef oversees all aspects of catering in his new role, from match day and non-match day hospitality catering to looking after the nutritional needs of Falcons players; Alan will also be looking after the brigade of chefs at the club.

For information on upcoming events here at Newcastle Falcons, or to enquire about booking your next conference or event at Kingston Park, please contact the club’s events team on 0191 214 5588 or email events@newcastle-falcons.co.uk.

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